Pomegranate

Pomegranate is a jewel-like fruit treasured for its ruby-red arils, sweet-tart flavor, and powerful health benefits. Each fruit is carefully selected to ensure freshness, vibrant color, and juicy texture. Whether eaten raw, juiced, or added to gourmet dishes, it brings a burst of flavor and elegance. Rich in antioxidants and nutrients, pomegranate is both a delicious indulgence and a smart, nourishing choice for daily wellness.

Detail Description

Pomegranate is a nutrient-rich superfruit known for its ruby-red seeds, sweet-tart flavor, and refreshing juiciness. Sourced from premium orchards, each fruit is handpicked for freshness, size, and seed quality. Whether eaten fresh, juiced, or added to salads and desserts, pomegranates offer both culinary delight and health benefits. Rich in antioxidants, vitamins, and minerals, this vibrant fruit supports immunity and heart health. Ideal for fresh markets, juice manufacturers, and export, pomegranates are a smart and flavorful choice year-round.

Specifications:

1. Variety: Bhagwa, Ganesh, Arakta (as per availability)
2. Size: 250–400 grams per fruit (average)
3. Skin: Thick, leathery, glossy red
4. Arils (Seeds): Plump, juicy, and deep red
5. Origin: India
6. Shelf Life: 15–20 days under ideal conditions
7. Packaging Size: 2.5 kg, 5 kg, 10 kg cartons (foam netting optional)
8. Storage Conditions: Cool, dry, and well-ventilated area

Key Features:

1. High in antioxidants, vitamin C, and dietary fiber
2. Sweet and tangy arils perfect for snacking or juicing
3. Long shelf life with strong, crack-resistant skin
4. Carefully graded and packed to ensure export-quality standards
5. Widely used in health foods, beverages, and gourmet dishes